label image by Jennifer Jeffrey

brewed: 02.07.10
secondary: 02.17.10
bottled: 02.26.10

1 can (3.7 lbs) Cooper’s Dark Ale liquid malt extract
4 cups Muntons Amber dray extract
2 cups sugar

Hops:

30 minutes: 1 oz UK Fuggle pellets
50 minutes: 1 oz UK Challenger pellets